Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
240
Calories
7g
Protein
11g
Fat
30g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- two cups of sugar
- one pound of raisins
- a teaspoonful of soda
- four eggs
- one tea- spoonful of cream tartar
Directions
1
MRS. PUTNAM.
2
Four eggs, two cups of sugar, oue of butter, one of sour milk : half a teaspoonful of soda, and half a nutmeg, grated ; one pound of raisins. If sweet milk is used, take one tea- spoonful of cream tartar.
By Keokuk (Iowa). Westminster Presbyterian church ·
Recipe sourced from
internet_archive