Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
895
Calories
28g
Protein
26g
Fat
136g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one pound of sugar
- quarter pounds of flour
- one pound of raisins
- one teaspoonful of soda
- a pound of butter
- a pint of milk
- three fourths of a pound of butter
- four eggs
- one glass of brandy
Directions
1
One pound of sugar, three fourths of a pound of butter, one and a quarter pounds of flour, four eggs, half a pint of milk, one glass of brandy, one of wine, one pound of raisins, one teaspoonful of soda ; spice to taste.
By Keokuk (Iowa). Westminster Presbyterian church ·
Recipe sourced from
internet_archive