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GRAPE CATSUP

3 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

114
Calories
1g
Protein
0g
Fat
29g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Vinegar 1 tbsp (15ml) distilled 3

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one quart of grape juice
  • one pint of vinegar
  • one pound of sugar

Directions

1

MRS. C. P. HOLMES.

2

One quart of grape juice, one pint of vinegar, one pound of sugar; spice with ground cloves; boil until quite thick.

By Des Moines. Plymouth church. [from old catalog] · Recipe sourced from internet_archive

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