Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
570
Calories
13g
Protein
14g
Fat
95g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Lard | 1 tbsp (12.8g) | 115 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one quart of flour
- one tablespoon of lard
Directions
1
MRS. MARY WARREN, RUSHVILLE, ILL.
2
One quart of flour, one tablespoon of lard; mix with water very stiff and beat well one hour.
3
104 BREAD AND YEAST.
By Des Moines. Plymouth church. [from old catalog] ·
Recipe sourced from
internet_archive