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SUMMER  MINCE  PIE
Photo: Priscilla Du Preez

SUMMER MINCE PIE

8 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

746
Calories
20g
Protein
18g
Fat
124g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Water not in our table 0
Cider not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • half cups of water
  • half cups of cider
  • one cup of sugar
  • one cup of mo- lasses
  • one cup of raisins
  • a cup of melted butter
  • five soda crackers
  • two eggs

Directions

1

MRS. F. J. FISHER, BROOKLYN, L. I.

2

Five soda crackers, rolled fine, one and a half cups of water, one and a half cups of cider, one cup of sugar, one cup of mo- lasses, a third of a cup of melted butter, one cup of raisins, cinna- mon, nutmeg and cloves, and two eggs, to be put in the last thing.

By Des Moines. Plymouth church. [from old catalog] · Recipe sourced from internet_archive

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