Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
504
Calories
13g
Protein
1g
Fat
108g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- three crackers
- one large teacup of water
- one teacup of sugar
- one small teaspoon of tartaric acid
Directions
1
MRS. W. S. PRITCHARD.
2
Three crackers, for a small pie; one large teacup of water, one
3
teacup of sugar, and one small teaspoon of tartaric acid. Roll
4
the crackers, and throw them into the water. Flavor with
By Des Moines. Plymouth church. [from old catalog] ·
Recipe sourced from
internet_archive