Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
209
Calories
0g
Protein
12g
Fat
28g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- half cups of molasses
- one cup of shortening
- one teaspoon of soda dissolved in boiling water
- one tablespoon of gin- ger
Directions
1
MRS. C. D. SPRAGUE.
2
One and a half cups of molasses, one cup of shortening, one teaspoon of soda dissolved in boiling water, one tablespoon of gin- ger, mix stiff and roll thin. Bake in a hot oven.
By Des Moines. Plymouth church. [from old catalog] ·
Recipe sourced from
internet_archive