Ingredients
- three pounds of sal-soda
- one pound of rosin
- seven gallons of soft water on the fire until dissolved
- two ounces of spirits of turpentine
- eight ounces of salt
Directions
1
MRS. N. BAKER.
2
Fourteen pounds of rosin bar-soap, three pounds of sal-soda, one pound of rosin and eight ounces of salt. Put these into six or seven gallons of soft water on the fire until dissolved, then pour into a barrel and fill it with soft water, add two ounces of spirits of turpentine and stir well.
3
Mi^Cie^i<i<S]s[^oU^ ^^e^d^etif^'i^g.
By Des Moines. Plymouth church. [from old catalog] ·
Recipe sourced from
internet_archive