Estimated Nutrition (whole recipe, rough)
513
Calories
13g
Protein
1g
Fat
110g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Molasses | 1 tbsp (20g) | 58 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one quart of molasses
- three gallons of rain water
- one pint of yeast
Directions
1
MRS. W. S. PRITCHARD.
2
Mix one quart of molasses, three gallons of rain water and one pint of yeast. Let them ferment and stand four weeks.
By Des Moines. Plymouth church. [from old catalog] ·
Recipe sourced from
internet_archive