Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
151
Calories
0g
Protein
12g
Fat
13g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one pint cocoanut
- one pint sugar
- four yellows
- one tea-cup- ful butter
Directions
1
Four yellows, one pint cocoanut, one pint sugar, one tea-cup- ful butter, make a meringue of the whites. Use milk af cocoa- nut. Bake in paste. — Mrs. Mary Wehh.
By Vehling, Joseph Dommers, 1879-1950. fmo ·
Recipe sourced from
internet_archive