Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
693
Calories
19g
Protein
18g
Fat
111g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Molasses | 1 tbsp (20g) | 58 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one half cupful flour
- one pint of molasses
- three eggs
- one half tea-cupful butter
Directions
1
Three eggs, one half tea-cupful butter, one half cupful flour, one pint of molasses. — Mrs. Geo. Davis.
By Vehling, Joseph Dommers, 1879-1950. fmo ·
Recipe sourced from
internet_archive