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CAKE PUDDING
Photo: David Holifield

CAKE PUDDING

1 ingredients 1 steps internet_archive
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Ingredients

  • six eggs beaten stiff

Directions

1

Spread sponge cake, cut in slices, with preserves or jelly. Take whites of six eggs beaten stiff with sugar, pour over cake ; set in stove to get thoroughly warm. — Miss Howes.

By Vehling, Joseph Dommers, 1879-1950. fmo · Recipe sourced from internet_archive

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