Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
349
Calories
7g
Protein
17g
Fat
44g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cupful of butter
- one cupful of brown sugar
- one cupful of molasses
- one cupful of strong cofiee
- five cupfuls cake eecrpes
- one cupful raisins
- three eggs
- one level tea-spoonful of soda
Directions
1
Three eggs, one cupful of butter, one cupful of brown sugar, one cupful of molasses, one cupful of strong cofiee, five cupfuls
2
CAKE EECrPES. Ill
3
of flour, one cupful raisins, one level tea-spoonful of soda, stirred into the molasses ; nutmeg, allspice and cinnamon to the taste. Bake slowly. A little whisky improves it. — Mn. Will Taylor.
By Vehling, Joseph Dommers, 1879-1950. fmo ·
Recipe sourced from
internet_archive