Skip to main content
STRAWBERRY ICE CREAM
Photo: Ian Dooley

STRAWBERRY ICE CREAM

3 ingredients 1 steps internet_archive
Share this recipe

Estimated Nutrition (whole recipe, rough)

98
Calories
1g
Protein
0g
Fat
25g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Strawberry 1 cup (152g) 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one pint sweet
  • four ounces of powdered sugar
  • a pint of ripe strawberries through a sieve

Directions

1

Rub a pint of ripe strawberries through a sieve ; add one pint sweet, rich cream, sweetened with four ounces of powdered sugar. Freeze.— Miss Ella MitcJieU.

By Vehling, Joseph Dommers, 1879-1950. fmo · Recipe sourced from internet_archive

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.