Estimated Nutrition (whole recipe, rough)
533
Calories
19g
Protein
6g
Fat
96g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 teaspoonful of flour
- 1 egg
Directions
1
1 egg (white); }4 lb. of cocoanut;
2
}i lb. of powdered sugar; 1 teaspoonful of flour.
3
Mix the flour with the sugar, and gradually add it to the well-beaten white of the egg. Flavor with a few drops of vanilla and drop from a teaspoon on buttered paper and bake until slightly browned.
By Colville, Jessie Henderson. [from old catalog] ·
Recipe sourced from
internet_archive