Photo: Mae Mu
Estimated Nutrition (whole recipe, rough)
189
Calories
8g
Protein
6g
Fat
28g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups graulated sugar
- nine oranges
- 4 eggs
Directions
1
Nine oranges, i quart cream, yolks of 4 eggs, 2 cups graulated sugar. Cream yolks and sugar and add juice of oranges. Whip
2
cream and add to other.
3
Mrs. J. M. Dresser.
By New Orleans Federation of Clubs ·
Recipe sourced from
internet_archive