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SPONGE  CAKE
Photo: David Holifield

SPONGE CAKE

5 ingredients 19 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

582
Calories
19g
Protein
6g
Fat
108g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one-half cups sugar
  • 2 cups flour
  • 2 teaspoons baking powder
  • 4 eggs
  • twelve hundred guests three restaurants in connection

Directions

1

One and one-half cups sugar; 4 eggs; 2 cups flour; 2 teaspoons baking powder; y2 cup boiling water put in last. Beat eggs thor- oughly, then add sugar, flour and baking powder, then hot water. Bake same as angels food.

2

Mrs. J. M. Dresser.

3

THE GRUNEWALD

4

NEW ORLEANS

5

The South' a Most Magnificent Hotel. European Plan.

6

ACCOMMODATIONS FOR TWELVE HUNDRED GUESTS

7

Three Restaurants in Connection, Including the

8

World Renowned ''CAVE"

9

Delicious NI-KO TEA

10

A. KOPPEL CO.

11

A. Lubritz

12

LADIES' TAILOR

13

829 N. Dorgenois Street Phone Hemlock 1890-L

14

NEW ORLEANS

15

M. M. Carnahan

16

2204 Calhoun St. Sweet Alilk, Sweet Cream, Cream Cheese, Butter and. . Buttermilk.

17

The greatest conveniences of modern times are electrical. Let us send you a fan or an electric iron and prove it.

18

The Electric Gift Shop

19

CONSUMERS ELECTRIC LIGHT AND

By New Orleans Federation of Clubs · Recipe sourced from internet_archive

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