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COLD    SAUCE
Photo: Sorin Gheorghita

COLD SAUCE

2 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

151
Calories
0g
Protein
12g
Fat
13g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one pound sugar
  • five ounces butter

Directions

1

Half a teacup cream, one pound sugar, five ounces butter, nutmeg, vanilla, or grated lemon. Mix and beat thoroughly.

By Gibson, Marietta Fauntleroy Hollyday, "Mrs. C. H. Gibson." · Recipe sourced from internet_archive

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