Photo: Massimo Adami
Estimated Nutrition (whole recipe, rough)
110
Calories
2g
Protein
1g
Fat
28g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one quart of strawberries
- one pound of sugar
- one quart of water
- two lemons
- eight persons
Directions
1
To one quart of strawberries, add one pound of sugar and juice of two lemons, mash them and stand aside one hour, then strain through a fine sieve ; add one quart of water and freeze. This is enough for eight persons.
By Gibson, Marietta Fauntleroy Hollyday, "Mrs. C. H. Gibson." ·
Recipe sourced from
internet_archive