Ingredients
- one quart of water
- three tablespoonsful of tapioca to one quart of water
Directions
1
Wash the tapioca two or three times. Soak it for five or six hours. Let it simmer in the same water, with some pieces of fresh lemon peel, until it becomes quite clear. Then put the juice of a lemon, a little wine and sugar, according to taste. Allow three tablespoonsful of tapioca to one quart of water.
By Gibson, Marietta Fauntleroy Hollyday, "Mrs. C. H. Gibson." ·
Recipe sourced from
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