Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
608
Calories
14g
Protein
18g
Fat
95g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- three coffee-cupsful of butter
- four teaspoonsful of cream of tartar
- four teaspoonsful of royal baking powder
- three pounds
Directions
1
Three coffee-cupsful of butter, three of new milk, nine of flour, three of corn starch, four teaspoonsful of cream of tartar, two of soda, or four teaspoonsful of Royal Baking Powder, and the whites of eighteen eggs. Weight, three pounds.
By Gibson, Marietta Fauntleroy Hollyday, "Mrs. C. H. Gibson." ·
Recipe sourced from
internet_archive