Photo: Charisse Kenion
Estimated Nutrition (whole recipe, rough)
467
Calories
10g
Protein
28g
Fat
42g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- half pound grated walter baker's chocolate
- half pound butter
- half pint milk
- three pounds brown sugar
- half bottle vanilla
Directions
1
Half pound grated Walter Baker's chocolate, half pound butter, half pint milk, three pounds brown sugar, half bottle vanilla. Stir well, and cook for thirty minutes. Do not add the vanilla till just before taking off the fire.
By Gibson, Marietta Fauntleroy Hollyday, "Mrs. C. H. Gibson." ·
Recipe sourced from
internet_archive