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ORANGE  PUDDING
Photo: Mae Mu

ORANGE PUDDING

1 ingredients 1 steps internet_archive
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Ingredients

  • 3 oranges

Directions

1

I package of minute gelatine, i pint boiling water, I cup sugar, 3 oranges. Dissolve the gelatine in the pint of boiling water, add the sugar and stir well, add grated rind and juice of the oranges, and stir all together, when cold pour over i cup whipped cream, flavor with extract of orange.

By Hatfield (Mass.). Congregational Church · Recipe sourced from internet_archive

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