Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
504
Calories
13g
Protein
1g
Fat
108g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tablespoons flour
- 2 small cups sugar
- two pies
Directions
1
4 ^ggs, (well beaten) 2 tablespoons flour, 2 small cups sugar, (beat for five minutes) i quart milk beaten in slowly. Have the oven hot enough to brown quickly then close the dampers and bake slowly. Makes two pies.
2
MRS. A. H. GRAVES.
By Hatfield (Mass.). Congregational Church ·
Recipe sourced from
internet_archive