Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
746
Calories
21g
Protein
18g
Fat
123g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups sugar
- 3 cups flour
- 2 teaspoons baking powder
- 4 clip butter
- 2 eggs
- one orange added last
- 2 loaves
Directions
1
}4 Clip butter, 2 cups sugar, 2 eggs, i cup sweet milk, 3 cups flour, 2 teaspoons baking powder. The juice of one orange added last. Bake in layers. Put together with icing and sliced oranges, 2 loaves.
2
MRS. GREENE.
By Hatfield (Mass.). Congregational Church ·
Recipe sourced from
internet_archive