Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
784
Calories
27g
Protein
26g
Fat
108g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups flour
- 2 cup milk
- 2 cup butter
- 2 teaspoons of baking powder
- 2 eggs
Directions
1
I cup sugar, i cup cocoanut, 2 cups flour, ^2 cup milk, ^'2 cup butter, 2 eggs, 2 teaspoons of baking powder, cream, sugar and butter. Add beaten eggs, then milk and lastly flour and baking powder sifted together.
By Hatfield (Mass.). Congregational Church ·
Recipe sourced from
internet_archive