Photo: David Holifield
Ingredients
- 2 eggs in a cup
Directions
1
Break 2 eggs in a cup, fill with cream, i cup of sugar, 13^ cups of flour, i teaspoon of cream tartar, ^ teaspoon of soda. Flavor with vanilla.
2
MRS. E. M. GRAVES.
By Hatfield (Mass.). Congregational Church ·
Recipe sourced from
internet_archive