Estimated Nutrition (whole recipe, rough)
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cup yeast if com- pressed yeast is used add water enough to make -a
- 2 eggs
- 2 large loaves
Directions
T cup sugar, i cup milk, -3 cup yeast If com- pressed yeast is used add water enough to make -A, cup. Make stiff and stir with a spoon. Let stand until morning, then add i cup sugar, i cup butter, 2 eggs. Give all a good beating, then add i cup floured raisins and other fruit if desired. This makes 2 large loaves.
ANNA C. DEA.