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CURRANT SHRUB

1 ingredients 1 steps internet_archive
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Ingredients

  • 2 spoonfuls in a tumbler of water affords a refreshing beverage

Directions

1

To I pint currant juice add i pound loaf sugar. Boil five minutes, stir it constantly while cooking, and when cold bottle it. i or 2 spoonfuls in a tumbler of water affords a refreshing beverage.

By Hatfield (Mass.). Congregational Church · Recipe sourced from internet_archive

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