Ingredients
- 2 tablespoons of cream in glass
- half full of cold water
Directions
Mix together in a sauce pan, i pound sugar, i egg, I tablespoon of flour, i pint cold water, juice of I lemon. Put over the fire and let scald, remove and add I ounce of tartaric acid and i tablespoon of flavor- ing. This will make i quart of syrup. Bottle and keep on ice, when ready for use put 2 tablespoons of cream in glass, fill half full of cold water and add ^ teaspoon baking soda.
MRvS. O. S. GRAVES. TO MAKE COFFEE.
I tablespoon coffee for each person. Mix it with an Qgg and cold water to make a paste: then add boil- ing water and boil five or ten minutes. Settle the coffee with a little cold water. Serve with cream or hot milk.