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BOIL FOUR POUNDS HAM

3 ingredients 1 steps internet_archive
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Ingredients

  • one tablespoonful vinegar
  • nine o'clock in cold water
  • eleven put in one tablespoonful vinegar

Directions

1

Put on at nine o'clock in cold water. Change the water every hour. When you change it at eleven put in one tablespoonful vinegar.

By Friday club, Yarmouth, Mass. [from old catalog] · Recipe sourced from internet_archive

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