Photo: Matheus Cenali
Estimated Nutrition (whole recipe, rough)
940
Calories
28g
Protein
26g
Fat
146g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup sugar
- one tablespoonful of butter
- one cup milk
- two cups flour
- two teaspoonfuls baking powder
- one cup chopped apples
- one teaspoonful vanilla
- one egg
Directions
1
One cup sugar, one tablespoonful of butter, one egg, one cup milk, two cups flour, two teaspoonfuls baking powder, one cup chopped apples, one teaspoonful vanilla. Bake 20 minutes.
2
Emma C. Baker.
By Friday club, Yarmouth, Mass. [from old catalog] ·
Recipe sourced from
internet_archive