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MILK  SHERBET
Photo: Eiliv Sonas Aceron

MILK SHERBET

3 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

210
Calories
8g
Protein
8g
Fat
28g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one quart milk
  • one pint sugar
  • three lemons

Directions

1

One quart milk, one pint sugar, juice of three lemons. Freeze.

2

Mrs. Thomas S. Crowell.

By Friday club, Yarmouth, Mass. [from old catalog] · Recipe sourced from internet_archive

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