Photo: David Holifield
Ingredients
- one tablespoonful of pulverized cochineal
- one tablespoonful each of alum
- half pint of boiling water
- one glass
Directions
1
One tablespoonful of pulverized cochineal, one tablespoonful each of alum, soda and cream of tartar ; mix thoroughly with one glass or half pint of boiling water ; strain and bottle till ready for use.
By Goff, May Perrin, [from old catalog] ed ·
Recipe sourced from
internet_archive