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MOUNTAIN  CAKE
Photo: David Holifield

MOUNTAIN CAKE

5 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

378
Calories
14g
Protein
25g
Fat
25g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one pound each of sugar
  • one cup of sweet milk
  • one teaspoonful of soda
  • a pound of butter
  • six eggs

Directions

1

One pound each of sugar and flour, half a pound of butter, six eggs, one cup of sweet milk, one teaspoonful of soda, two of cream of tartar; lemon flavoring.

By Goff, May Perrin, [from old catalog] ed · Recipe sourced from internet_archive

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