Estimated Nutrition (whole recipe, rough)
582
Calories
19g
Protein
6g
Fat
108g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one pound grated cocoanut
- three-fourths pound pulverized sugar
- one tablespoonful of cornstarch
- two eggs beaten to a froth
Directions
1
One pound grated cocoanut, three-fourths pound pulverized sugar ; put on stove and stir until sticky, then add the whites of two eggs beaten to a froth, and one tablespoonful of cornstarch. Flavor with vanilla, drop on tins, and bake in a moderate oven.
By Goff, May Perrin, [from old catalog] ed ·
Recipe sourced from
internet_archive