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COCOANUT CARAMELS

4 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

582
Calories
19g
Protein
6g
Fat
108g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • two cups of grated cocoanut
  • one cup of sugar
  • two tat!espoonfuls of flour
  • three eggs beaten stiff

Directions

1

Two cups of grated cocoanut, one cup of sugar, two tat!espoonfuls of flour, the whites of three eggs beaten stiff ; bake on a buttered paper in a quick oven.

By Goff, May Perrin, [from old catalog] ed · Recipe sourced from internet_archive

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