Estimated Nutrition (whole recipe, rough)
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one quart of new milk
- three heaping tablespoonfuls of grated chocolate mixed to a paste
- half water
Directions
Make more coffee than usual at breakfast time and stronger. Ad^ one-third as much hot milk as you have coffee and set away. When cold, put upon ice. Serve as dessert, with cracked ice in each tumbler.
CHOCOLATE. •
Put into a coffee pot set in boiling water, one quart of new milk (or a pint each of cream and milk) ; stir into it three heaping tablespoonfuls of grated chocolate mixed to a paste with cold milk ; let boil two or three minutes and serve at once. If not wanted so rich use half water and half milk. • ,