Photo: Gregor Moser
Ingredients
- a spoonful of flour
Directions
1
Mix it for fishballs or cakes and it is excellent ; use it with egg sauce and milk and it will make a dainty dish, or combine it with beaten up eggs, adding a spoonful of flour, and frizzle in a little butter, and it will make a savory and nourishing kind of omelet.
By Goff, May Perrin, [from old catalog] ed ·
Recipe sourced from
internet_archive