Skip to main content
PAN  PIE
Photo: Priscilla Du Preez

PAN PIE

1 ingredients 1 steps internet_archive
Share this recipe

Ingredients

  • half brown sugar

Directions

1

Line a deep tin with pie-crust ; fill with the best tart apples ; cut thin slices of pork and lay over the top ; sweeten with half brown sugar and the best molasses ; a little salt and a sprinkle of allspice ; bake three hours in a slow oven.

By Goff, May Perrin, [from old catalog] ed · Recipe sourced from internet_archive

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.