Estimated Nutrition (whole recipe, rough)
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Nut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one quart of milk
- a cup of grated cocoa- nut
- four eggs
Directions
Take sufficient stale bread to make a pudding the size you require ; pour boiling water over it. After it is soaked well, take a fork and see that no lumps of bread remain ; then add half a cup of grated cocoa- nut ; make a custard of one quart of milk and four eggs, flour with nut- meg, and sweeten with white sugar ; pour over and bake immediately.