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BEEF  LOAF
Photo: Lily Banse

BEEF LOAF

7 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

579
Calories
20g
Protein
7g
Fat
106g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Bay Leaf 1 leaf (0.6g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup bread crumbs
  • 2 eggs
  • 2 tsp
  • 1 tsp
  • 2 tbs
  • 1 onion
  • 6 bay leaves

Directions

1

1 lb. chopped beef; 2 eggs; 1 cup bread crumbs; J cup milk; 2 tsp. salt; 1 tsp. pepper. Make into loaf. Put

2

2 tbs. butter into frying pan and brown loaf in it. Slice 1 onion and 6 bay leaves; put in pan with meat and cover with * water and boil 1 hour. Serve either with gravy or tomato sauce. Mrs. Fred Darling.

By Ramblers' club, Minneapolis. [from old catalog] · Recipe sourced from internet_archive

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