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GOLD  CAKE
Photo: David Holifield

GOLD CAKE

9 ingredients 5 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

582
Calories
19g
Protein
6g
Fat
108g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup sugar
  • 2 cups sugar
  • 3 cups flour
  • 2 cups flour
  • 8 eggs
  • 1 tsp
  • 1 level tsp
  • 3 eggs
  • one part add

Directions

1

The yolks of 8 eggs, 1 cup sugar, f cup butter, \ cup sweet milk and lj cups flour, 1 tsp. cream of tartar, and \ tsp. soda. Flavor with lemon. Mrs. Woodrow Wilson.

2

SILVER CAKE. The whites of 8 eggs, 2 cups sugar, | cup butter, J cup milk, 3 cups flour, 1 tsp. cream of tartar, 1 tsp. soda. Flavor with rose or vanilla. Mrs. Woodrow Wilson.

3

"First Lady of the Land."

4

MARBLE CAKE. 1 cup sugar, i cup butter, 2 cups flour, § cup milk, 1 level tsp. soda, f tsp. cream of tartar, whites of 3 eggs. Always put whites well beaten the last thing. Divide mixture and to one part add: J tsp. cinnamon, J tsp. nut- meg, | tsp. cloves. Add some raisins if desired.

5

Fannie Mather.

By Ramblers' club, Minneapolis. [from old catalog] · Recipe sourced from internet_archive

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