Estimated Nutrition (whole recipe, rough)
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Oat | 1/2 cup dry (40g) | 154 |
| Apple | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- four tablespoonfuls oatmeal
- one pint water
- one cup of sugar
- two large apples
- 1 stand in water a few hours till it is swelled
- salt
Directions
Four tablespoonfuls oatmeal, one pint water, two large apples, one cup of sugar, a little salt ; letoatmea 1 stand in water a few hours till it is swelled ; add app'es pared and sliced, then sugar. Mix all well together ; put in a buttered dish, and bake till oatmeal is dont\ Makes a most delicious pie. which can be eaten with safety b}^ sick or well. — Nannie Keyser. Fayette, Mo.
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