Photo: Cala
Ingredients
- 3 hot boiled potatoes
Directions
1
Mrs. Pratt. I quart of milk.
2
3 hot boiled potatoes.
3
A very little chopped onion, or Virot's extract of onion, to taste.
4
I tablespoonful butter.
5
Boil the milk and onion together; cream the potatoes; stir into the hot milk, and thicken a very little with flour. Strain the whole before serving.
By Fredonia, N.Y. Trinity parish guild, comp. [from old catalog] ·
Recipe sourced from
internet_archive