Photo: Gregor Moser
Ingredients
- pepper
Directions
1
I pint of potatoes, peeled; i scant pint of fish, picked fine. Boil together. When done, drain off water and beat together well; add butter size of an ^zz\ ^ little pepper and I egg, well beaten. Drop in hot lard and fiy.
By Fredonia, N.Y. Trinity parish guild, comp. [from old catalog] ·
Recipe sourced from
internet_archive