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GRAHAM  PUDDING
Photo: Eiliv Sonas Aceron

GRAHAM PUDDING

2 ingredients 8 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

604
Calories
21g
Protein
9g
Fat
107g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup sweet milk
  • 2 cups graham flour

Directions

1

Miss Stewart.

2

I cup of molasses.

3

I even teaspoonful of soda,

4

1 cup sweet milk.

5

2 cups Graham flour.

6

I cup of seeded raisins, dredged with flour. Steam 3 hours. Serve with hot wine sauce or with cream and sugar.

7

Price to suit all— Virot's Products.

8

FREDONIA COOK BOOK. 65

By Fredonia, N.Y. Trinity parish guild, comp. [from old catalog] · Recipe sourced from internet_archive

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