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LAYER  CAKE
Photo: David Holifield

LAYER CAKE

3 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

557
Calories
13g
Protein
13g
Fat
95g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 tablespoon fuls cold butter
  • 2 teaspoonfuls baking powder in 2 cups of flour
  • 2 cups of flour

Directions

1

I ^Z%\ y^ cup sugar; 4 tablespoon fuls cold butter, beaten to a cream. Add i cup sv/eet milk; 2 teaspoonfuls baking powder in 2 cups of flour.

2

Use cocoanut or English walnuts with the frosting.

By Fredonia, N.Y. Trinity parish guild, comp. [from old catalog] · Recipe sourced from internet_archive

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