Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
179
Calories
6g
Protein
5g
Fat
27g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups of maple sugar
- 3 eggs
Directions
1
Mae Hayward.
2
1% cups of granulated sugar; }i cup of butter; 3 eggs; % cup of sweet milk; i teaspoonful of soda; i^ cups of flour; Virot's Vanilla.
3
]4. cup of grated chocolate, cooked in ^ cup of milk, and when thoroughly cold, add to the cake mixture.
4
MRS. COMMONS' MAPLE SUGAR CAKES.
5
3 cups of maple sugar, grated; i small cup of butter; i cup of sour milk; 3 eggs; i teaspoonful of soda. Flour to make stiff enough batter for drop cakes.
By Fredonia, N.Y. Trinity parish guild, comp. [from old catalog] ·
Recipe sourced from
internet_archive