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WINTERGRKEN  TAFFY
Photo: Nathan Dumlao

WINTERGRKEN TAFFY

3 ingredients 3 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

168
Calories
0g
Protein
14g
Fat
13g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Coffee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups of coffee a sugar
  • 2 tablespoonfuls of glucose
  • 10 drops of oil of wintergreen

Directions

1

Mrs. Win. Parks.

2

2 cups of coffee A sugar; y^ tablespoonful of vinegar; 2 tablespoonfuls of glucose.

3

Boil until it snaps when dropped into water. When partly cool add 10 drops of oil of wintergreen, and pull over a large nail. Pull into long strips and cut.

By Fredonia, N.Y. Trinity parish guild, comp. [from old catalog] · Recipe sourced from internet_archive

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